Free Recipe Apple Sorbet 2

Recipe Type: Free Desserts Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Apple Sorbet 2 Recipe

5 Granny Smith apples, cored &
— quartered
1-1/4 c Unsweetened apple juice
1/2 c Water
1/4 c Sugar
1/8 ts Cinnamon
Juice of 1 lemon

Apple Sorbet 2 Preparation

Combine apples with 1/4 c apple juice in a non-corrosive pot. Bring to a boil & simmer 5 minutes. Remove from the heat & let cool. Puree the apples in a food processor or blender. Combine the pureed apples, syrup, rest of juice, cinnamon & lemon juice. Freeze following the instructions for making Lemon Sorbet. VARIATION: Calvados Currant Sorbet. Soak 1/4 c dried currants in 1/4 c calvados or applejack for 4 hours or overnight. Drain & add to the sorbet mixture before freezing. Jim Tarantino, Sorbets!

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