Free Recipe Awabi Sakami (Sweet Cooked Abalone)

Recipe Type: Free Appetizer Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Awabi Sakami (Sweet Cooked Abalone) Recipe

15 oz Abalone (canned)
1/4 pt Water
2-1/2 tb Sake
1 oz Sugar
2-1/2 ts Soya sauce

Awabi Sakami (Sweet Cooked Abalone) Preparation

Date: Wed, 6 Mar 1996 17:23:58 -0500 From: (The Meades) Empty the can of Abalone into a small saucepan and add water. Bring to boil, reduce heat and simmer uncovered for 10 minutes. Add Sake and Sugar and cook for another 5 minutes, stir in Soya sauce and continnue to cook for 2-3 more minutes. Cool to room temperature, cut the abalone into 1/2 thick slices and serve. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .

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