Free Recipe Baked Peaches with Amaretti Cookies
Recipe Type: Free Misc Recipes Recipes
Recipe Preparation: bake
Recipe Serves: 6
Ingredients for Baked Peaches with Amaretti Cookies Recipe
10 Whole Amaretti cookies
1/3 c Granulated white sugar
1 Egg yolk
Baked Peaches with Amaretti Cookies Preparation
1. Heat oven to 350 degrees. Halve and pit 6 peaches-, place peach halves, cut side up, in a buttered baking dish just large enough to hold them comfortably-, set aside. 2. Grind cookies in a food processor-, transfer crumbs to a small bowl. 3. Peel and pit another peach-, process to a smooth puree. Transfer puree to a medium bowl-, mix in sugar, egg yolk, and cookie crumbs. Spoon a portion of filling into each peach half. 4. Bake until peaches are tender, about 1 hour. Serve warm with sweetened whipped cream, flavored with a bit of Amaretto liqueur if you like. Cook’s Illustrated, July/Aug. 1994, Page 34. Nationality: USA Courses: dessert, fruit Season:any Method: baked Start to Finish 1 1/2 hours Preparation 5 minutes Attention 1 1/2 hours Finishing 10 minutes Converted from Mangia!, Cook’s Illustrated 1993-1995 Cookbook Recipe by: Cook’s Illustrated, July/Aug. 1994, Page 34 Posted to MC-Recipe Digest by Hobbs, D B USO <email@example.com> on Mar 19, 1998
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