Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
RRP: $18.00
Our Price: $16.49
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Manufacturer: Chicago Metallic
Publisher: Chicago Metallic
Chicago Metallic Professional Nonstick 1-Pound Loaf Pan Description
Binding: Kitchen
Brand: Chicago Metallic
EAN: 0070687600428
Product Features: Heavyweight steel construction
Label: Chicago Metallic
Manufacturer: Chicago Metallic
Material Type: steel
Model: 60042
Number Of Items: 1
Publisher: Chicago Metallic
Size: 1 lb.
Studio: Chicago Metallic
Brand: Chicago Metallic
EAN: 0070687600428
Product Features: Heavyweight steel construction
Label: Chicago Metallic
Manufacturer: Chicago Metallic
Material Type: steel
Model: 60042
Number Of Items: 1
Publisher: Chicago Metallic
Size: 1 lb.
Studio: Chicago Metallic
Chicago Metallic Professional Nonstick 1-Pound Loaf Pan Features
Heavyweight steel construction
Nonstick SilverStone finish
8-1/2 by 4-1/2 by 2-1/2 inches
Dishwasher-safe, clean with nylon pad
25-year limited warranty
Nonstick SilverStone finish
8-1/2 by 4-1/2 by 2-1/2 inches
Dishwasher-safe, clean with nylon pad
25-year limited warranty
Editorial Review of Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
Professional Series, 1 LB, Bread Loaf Pan, Inside Dimensions 8-1/2" x 4-1/2" x 2-3/4", The Choice Of Professional Chefs, Heavy Weight Aluminized Steel, Durable No Stick Silverstone, Dishwasher Safe, 25 Year Limited Warranty.
Customer Reviews of Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
Customer Rating:
Review Summary: Fabulous product!
Review: Love them! They cook perfectly, wash beautifully and are just sooo well made. They could charge more and I'd buy them all over again.
Customer Rating:
Review Summary: My favorite bread pan!
Review: I've owned it all, from department store pans, to stoneware and this is my favorite bread pan! I bought it on the recommendation of my most used "healthy" cookbook. When baking with whole grain flour (no white flour mixed in), your bread doesn't develop as much gluten as white flour and tends to fall in a wider bread pan. This pan is a good 1" narrower than the average bread pan size and it works absolutely fabulous with whole grain bread.
This pan has a strong, sturdy construction and a great nonstick finish. I haven't had any trouble with my bread sticking to corners as was previously noted. The pan is lightweight (much lighter than stoneware!) and very easy to clean. Just a quick swipe and run under hot water and it's good to go.
Buy this pan if you bake a lot of bread! You won't be sorry. I need one more to make my own kitchen complete.
Customer Rating:
Review Summary: Good pan for breads
Review: I bake a lot and love this pan for baking loaves that require 8x4 pan. It produces nice crusty breads. However, because of the pan's folded metal construction, not unlike the Commercial Calphalon pans, crusts get stuck in the corners and are hard to clean. It is otherwise a most excellent bread loaf pan.
Customer Rating:
Review Summary: High quality
Review: This is the best bread pan I've ever used. It is not too dark or too light, so it promotes perfect browning. It is heavy duty. It will not rust. I have used many pans over the years and eventually they rust.
Review Summary: Fabulous product!
Review: Love them! They cook perfectly, wash beautifully and are just sooo well made. They could charge more and I'd buy them all over again.
Customer Rating:
Review Summary: My favorite bread pan!
Review: I've owned it all, from department store pans, to stoneware and this is my favorite bread pan! I bought it on the recommendation of my most used "healthy" cookbook. When baking with whole grain flour (no white flour mixed in), your bread doesn't develop as much gluten as white flour and tends to fall in a wider bread pan. This pan is a good 1" narrower than the average bread pan size and it works absolutely fabulous with whole grain bread.
This pan has a strong, sturdy construction and a great nonstick finish. I haven't had any trouble with my bread sticking to corners as was previously noted. The pan is lightweight (much lighter than stoneware!) and very easy to clean. Just a quick swipe and run under hot water and it's good to go.
Buy this pan if you bake a lot of bread! You won't be sorry. I need one more to make my own kitchen complete.
Customer Rating:
Review Summary: Good pan for breads
Review: I bake a lot and love this pan for baking loaves that require 8x4 pan. It produces nice crusty breads. However, because of the pan's folded metal construction, not unlike the Commercial Calphalon pans, crusts get stuck in the corners and are hard to clean. It is otherwise a most excellent bread loaf pan.
Customer Rating:
Review Summary: High quality
Review: This is the best bread pan I've ever used. It is not too dark or too light, so it promotes perfect browning. It is heavy duty. It will not rust. I have used many pans over the years and eventually they rust.
I highly recommend this pan. It will be the last one you ever buy.