Wilton Angel Food Pan, 10 Inch
RRP: $18.99
Our Price: $18.99
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Manufacturer: Wilton
Publisher: Wilton
Wilton Angel Food Pan, 10 Inch Description
Binding: Kitchen
Brand: Wilton
EAN: 0070896225528
Product Features: Takes one standard mix
Label: Wilton
Manufacturer: Wilton
Model: 2105-2525
Publisher: Wilton
Product Release Date: 2007-03-01
Studio: Wilton
Brand: Wilton
EAN: 0070896225528
Product Features: Takes one standard mix
Label: Wilton
Manufacturer: Wilton
Model: 2105-2525
Publisher: Wilton
Product Release Date: 2007-03-01
Studio: Wilton
Wilton Angel Food Pan, 10 Inch Features
Takes one standard mix
Quality anodized aluminum construction
Measures 10-inch by 4-inch deep
Removable inner core sleeve, cooling legs
Hand washing recommended
Quality anodized aluminum construction
Measures 10-inch by 4-inch deep
Removable inner core sleeve, cooling legs
Hand washing recommended
Editorial Review of Wilton Angel Food Pan, 10 Inch
There's no getting around it, to make an angel food's cake, you need an angel's food cake pan. The payoff is a light as air, delicate treat that you can enjoy even if you are watching fat and calories. This high-setting, high-rising aerated batter requires a high-sided pan. The central tube conducts heat to ensure even baking.
Customer Reviews of Wilton Angel Food Pan, 10 Inch
Customer Rating:
Review Summary: Great Pan
Review: The pan worked like a charm. It is important to get a regular (not non-stick variety) pan to make angel food cake and this pan fit the bill perfectly.
Customer Rating:
Review Summary: Don't use grease just use glue instead
Review: The pan is great but for an item that you don't grease for Angle Food the manufacture uses a glue for labels that doesn't come off. I've spent 45 minutes using hot water/soap , peanut butter and goo gone it won't come off the inside of the pan or the bottom of the pan even with scrapping. Once you bake in it with the glue you have a nice nasty brown spot. I will never buy another pan from Wilton with a glued in label.
Customer Rating:
Review Summary: Perfect Angel Food pan
Review: I bought this pan recently and have already made several cakes in it. It's absolutely perfect for angel food cake, and the feet make cooling it properly so much easier. As one of the other reviewers mentioned its rare to find a cake pan that isn't nonstick coated, and that is just cast aluminum, which conducts heat well, and is easy to clean. Things do *not* stick to it.
Customer Rating:
Review Summary: Perfect Pan
Review: I bought this pan after I got tired of buying angel food from the grocery store and being disappointed every time. There is nothing like a homemade angel food cake! This is the perfect pan. You will love it. Cleans up easy and the detachable bottom is great along with the tabs on the top so you can invert it in the pan instead of on top of a bottle like when I was a kid.
Customer Rating:
Review Summary: Perfect
Review: This pan works perfectly, better than any other pan I've tried (including non-stick) for angel food. The aluminum (not too thin, not too thick) has a subtely machined finish that the angel food climbs easily. The pan is nice and tall, and has "ears" to keep the pan off the counter during cooling (keeps the cake from collapsing, and keeps the cake-top crunchy).
If you've made angel food before, you know that it relies on sticking to the pan sides in order to rise. With non-stick pans (which this is not and you don't want) either the cake won't rise fully if the sides are too slick, or if the cake climbs correctly it has by definition stuck to the sides and you will ruin the pan's coating when you go to saw out the cake with your knife. With this bare aluminum pan, the cake climbs fully and there's nothing to damage - saw away. A brief soak and it comes clean easily. Perfect.
Review Summary: Great Pan
Review: The pan worked like a charm. It is important to get a regular (not non-stick variety) pan to make angel food cake and this pan fit the bill perfectly.
Customer Rating:
Review Summary: Don't use grease just use glue instead
Review: The pan is great but for an item that you don't grease for Angle Food the manufacture uses a glue for labels that doesn't come off. I've spent 45 minutes using hot water/soap , peanut butter and goo gone it won't come off the inside of the pan or the bottom of the pan even with scrapping. Once you bake in it with the glue you have a nice nasty brown spot. I will never buy another pan from Wilton with a glued in label.
Customer Rating:
Review Summary: Perfect Angel Food pan
Review: I bought this pan recently and have already made several cakes in it. It's absolutely perfect for angel food cake, and the feet make cooling it properly so much easier. As one of the other reviewers mentioned its rare to find a cake pan that isn't nonstick coated, and that is just cast aluminum, which conducts heat well, and is easy to clean. Things do *not* stick to it.
Customer Rating:
Review Summary: Perfect Pan
Review: I bought this pan after I got tired of buying angel food from the grocery store and being disappointed every time. There is nothing like a homemade angel food cake! This is the perfect pan. You will love it. Cleans up easy and the detachable bottom is great along with the tabs on the top so you can invert it in the pan instead of on top of a bottle like when I was a kid.
Customer Rating:
Review Summary: Perfect
Review: This pan works perfectly, better than any other pan I've tried (including non-stick) for angel food. The aluminum (not too thin, not too thick) has a subtely machined finish that the angel food climbs easily. The pan is nice and tall, and has "ears" to keep the pan off the counter during cooling (keeps the cake from collapsing, and keeps the cake-top crunchy).
If you've made angel food before, you know that it relies on sticking to the pan sides in order to rise. With non-stick pans (which this is not and you don't want) either the cake won't rise fully if the sides are too slick, or if the cake climbs correctly it has by definition stuck to the sides and you will ruin the pan's coating when you go to saw out the cake with your knife. With this bare aluminum pan, the cake climbs fully and there's nothing to damage - saw away. A brief soak and it comes clean easily. Perfect.