Free Recipe Banana – Apple Bread

Recipe Type: Free Diabetic Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves:

Ingredients for Banana – Apple Bread Recipe

Banana – Apple Bread Preparation

Cream margarine in a large bowl; gradually add sugar substitute,beating at medium speed until light and fluffy.Add eggs and beat until thick and lemon coloured.Combine flour and baking powder; add to creamed mixture,mixing well.Fold in apple and banana.Spoon batter into a loafpan coated with cooking spray.Bake at 350 for 65 to 70 minutes or until a wooden pick inserted in center comes out clean.LCool in pan 10 minutes; remove from pan,and cool completely on a wire rack. Exchanges: 1 Starch 1 Fat Serving Size: 1 (1/2 ) slice Per Serving: Calories 123 Fiber 1gm Sodium 142mg Cholesterol 23mg Carbohydrates 21gm Protein 3gm Fat 4gm From The Complete Step by Step Diabetic Cookbook Typed by G.Major 01titute to equal
1 cup sugar plus 2 tb
2 Eggs
1-3/4 c All-purpose flour
2-3/4 ts Baking powder
1 c Peeled,coarsley chopped
Apples
3 md Bananas,chopped
Vegetable cooking spray

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