Free Recipe Beans/potato Curry
Recipe Type: Free Vegetarian Recipes
Recipe Preparation: cook
Recipe Serves: 6
Ingredients for Beans/potato Curry Recipe
2 tb Oil
1 ts Mustard seeds
1 ts Urad dal
3 c Vegetarian
Salt; to taste
1 pn Turmeric
Beans/potato Curry Preparation
Heat oil, mustard seeds, and urad dal. Roast for a few seconds. Add vegetables. Sprinkle salt and turmeric. Cook on high heat for a couple of minutes. Add coriander powder, chili powder, and cumin powder, (and ginger and garlic if you wish) cover and cook on low until done. For making the potatoes more crisp, add rice powder (arshi maav) and stir it in. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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