Free Recipe Beef Stock #1
Recipe Type: Free Soup Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Beef Stock #1 Recipe
2 lb Beef bones
2 Medium-size carrots;
-coarsely chopped
1/2 Stalk celery; coarsely
-chopped
1 Onion; coarsely chopped
1 pn Thyme
8 Peppercorns
1 Bay leaf
3 oz Tomato paste
1 Clove garlic
Beef Stock #1 Preparation
1. Preheat oven to 350 F. Bake bones until browned, about 1 hour. 2. Place bones in large stock pot. Add remaining ingredients & enough water to cover. Bring to boil; boil about 2 minutes. 3. Remove from heat & strain. Discard bones & vegetables. Return the stock to pot & cook over medium heat until reduced by 1/2. MARIOS TURTLE CREEK VILAGE, DALLAS. USE IN LASAGNE VERDE PAVAROTTI From the <Micro Cookbook Collection of Italian Recipes>. Downloaded from Glen’s MM Recipe Archive, .
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