Free Recipe Beets with Dill and Feta

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Beets with Dill and Feta Recipe

1 bn Beets (4-5)
1/4 c Feta cheese (I like more)
1/2 A lemon ; juice of
Olive oil
Fresh dill – chopped

Beets with Dill and Feta Preparation

1. Cook the beets in boiling water until just tender (not mushy) 2. Remove skins and cut into small cubes. 3. Place in a bow, drizzle with olive oil (not too much), lemon juice and dill to taste; toss. 4. Sprinkle with crumbled feta cheese and serve. The contrast between the sweet beets and the salty feta is awesome ! Posted to TNT – Prodigy’s Recipe Exchange Newsletter by RecipeLu <recipelu@geocities.com> on Aug 15, 1997

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