Free Recipe Berry Pecan Cornbread

Recipe Type: Free Bakery Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Berry Pecan Cornbread Recipe

1/3 c Silken tofu
1-3/4 c Soy milk
1/2 c Cranberry-apple juice
1/4 c Maple syrup
2 ts Vanilla
1-3/4 c Cornmeal
1/2 c Unbleached flour
1/4 c Potato starch
2 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1/4 c Sesame seeds
1-1/2 c Dried tart cherries or
— cranberries
1/3 c Toasted whole pecans

Berry Pecan Cornbread Preparation

Preheat oven to 350F. Blend tofu with next 4 ingredients with a fork. Combine with cornmeal, flour, starch, baking powder, soda & salt; mix well & set aside for 10 minutes. Fold in sesame seeds, dried cherries or cranberries & pecans. Pour into an oiled loaf pan & bake 45 minutes. Vegetarian Times December, 1993

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