Free Recipe Bird Nests

Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Bird Nests Recipe

2 lg Shredded wheat biscuits;
-crumbled
1/4 c Coconut; shredded
1 tb Brown sugar
1/4 c Butter; melted

Bird Nests Preparation

In mixing bowl crumble shredded wheat with your fingers. Using a spoon stir in the coconut and brown sugar. Pour in the melted butter. Stir together. Line muffin tin cups with foil. Press the mixture onto the bottoms and up the sides of foil lined cups. Bake at °350. Carefully peel the foil off the nests. Fill the nests with fruity bird eggs: red or green grapes, blueberries, strawberries, melon balls or drained canned fruit. This is great at Easter with the little candy Easter eggs. We like it at Christmas with red or green cherries and a spoonful of yogurt on top. Recipe by: Sister-Melba Miles Posted to TNT – Prodigy’s Recipe Exchange Newsletter by LVFG53A@prodigy.com (MRS IRA M DENNIS) on Sep 13, 1997

How Do You Cook Bird Nests?

If you know another way to cook Bird Nests please make a comment in the form below to help other free recipe users make the best of this free recipie.