Black Beans Cuban-Style Recipe

Free Recipe Black Beans Cuban-Style

Recipe Type: Free Misc Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1

Ingredients for Black Beans Cuban-Style Recipe

2 cn (15 oz. each) black beans
1 md Onion
1 Green bell pepper
2 Cloves garlic
1 ts Cumin powder
1/2 ts Oregano
1/2 ts Salt
1 ts Red wine vinegar

Black Beans Cuban-Style Preparation

Chop onion and pepper; mince garlic; saute in a little of the bean liquid until soft. Add beans with remaining liquid. Add dry spices. Simmer 15-30 minutes. Add vinegar just before serving. Comments: I haven’t tried this recipe, just drooled over it. The original version specified, um, a different saute medium. Source: From the ‘Bean Bonanza’ flyer I got in my grocery store. Posted by Aliza R. Panitz <buglady@access.digex.net> to the Fatfree Digest [Volume 16 Issue 9] Mar. 13, 1995. Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com. 1.80á File

How Do You Cook Black Beans Cuban-Style?

If you know another way to cook Black Beans Cuban-Style please make a comment in the form below to help other free recipe users make the best of this free recipie.