Free Recipe Black Forest Cheesecake Squares
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 48
Ingredients for Black Forest Cheesecake Squares Recipe
1 pk Fudge marble cake mix
1/4 c Oil
3 Eggs; divided
3 pk (8 oz.) cream cheese;
-softened
1/2 c Sugar
1/2 c Dairy sour cream
1/2 c Whipping cream
1 cn (21 oz.) cherry pie filling
Black Forest Cheesecake Squares Preparation
Preheat oven to 350 degrees. Grease 13×9 inch baking pan. Reserve 1 cup dry cake mix and swirl pouch; set aside. In large bowl, combine remaining cake mix, oil and 1 egg at low speed until dough forms. Press in bottom and 1 inch up sides of greased pan. Bake for 8 minutes. In large bowl, beat cream cheese until smooth and creamy. Add 2 eggs, 1 at a time, beating well after each addition. Blend in reserved 1 cup cake mix, sugar, sour cream and whipping cream at low speed. Beat 3 minutes at medium speed until creamy. Reserve 2 cups cheese mixture. Spoon remaining cheese mixture over crust. Add reserved swirl pouch to reserved cheese mixture; blend well. Spoon chocolate mixture evenly over cheese mixture. Bake for 30-40 minutes until edges are set and center is almost set. Do not overbake. Run knife around sides of pan. Cool to room temperature on wire rack. Spoon fruit filling evenly over top of cheesecake. Refrigerate several hours or overnight before serving. Store in refrigerator. Makes 48 bars. Recipe by: Home Cooking–July 1996 Posted to MC-Recipe Digest V1 #730 by L979@aol.com on Aug 9, 1997
How Do You Cook Black Forest Cheesecake Squares?
If you know another way to cook Black Forest Cheesecake Squares please make a comment in the form below to help other free recipe users make the best of this free recipie.