Free Recipe Blackberry Cake #1

Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Blackberry Cake #1 Recipe

2 c Light brown sugar; firmly
3 c All-purpose flour
1 ts Salt
2 ts Ground cinnamon
1 ts Ground nutmeg
1 ts Ground cloves
3 Eggs; beaten
1 c Butter; melted
1 c Buttermilk
1-1/2 c Blackberries; fresh or
1 tb Soda
1/2 c Finely chopped walnuts
1/2 c Golden raisins

Blackberry Cake #1 Preparation

Combine first 6 ingredients in a large bowl and mix thoroughly; add eggs, butter, buttermilk and blackberries. Beat by hand until smooth. Stir in soda, walnuts and raisins. Spoon batter into a greased and floured 10-inch Bundt pan. Bake in preheated oven at 350 degrees for 55-60 minutes or until cake tests done. NEWSPAPER ARTICLE, FROM BERRIES ON THE HILL BY NETTIE BERRYHILL ATWOOD From a collection of my mother’s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM Recipe Archive, .

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