Free Recipe Blintz Souffle for Shavuot
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Blintz Souffle for Shavuot Recipe
1 Stick of butter or margerine
4 Eggs
1/4 c Sugar
1 ds Salt
1 ts Vanilla
1-1/2 c Sour cream
12 Frozen blintzes
Blintz Souffle for Shavuot Preparation
1. melt butter in 9×12 glass pan 2. line pan with blintzes 3. beat other ingredients together and add sour cream last 4. pour over blintzes 5. bake at 350 degrees for 40 minutes Posted to JEWISH-FOOD digest by W Jodice <nightrn@yahoo.com> on May 24, 1998
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