Free Recipe Borscht (Beet Soup) 2
Recipe Type: Free Stew Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8
Ingredients for Borscht (Beet Soup) 2 Recipe
1 lb To 1 1/2 lb beets
1 qt Water
1-1/2 ts Salt
1/4 ts Pepper
2 tb Sugar
1/3 c Lemon juice
Commercial sour cream
Borscht (Beet Soup) 2 Preparation
1. Wash, scrape and coarsely grate beets. 2. Place beets, water, salt, pepper, sugar and lemon juice in a deep, 2-quart, heat-resistant, non-metallic casserole. 3. Heat, covered, in Microwave Oven 10 to 12 minutes or until beets are tender. 4. Chill soup several hours or overnight. 5. Serve cold, garnished with dollops of sour cream. Serves 8 to 10 From _The New Deluxe Sharp Microwave Oven Cookbook_ Posted to MM-Recipes Digest V3 #305 Date: Thu, 7 Nov 1996 00:18:09 -0500 From: BobbieB1@aol.com
How Do You Cook Borscht (Beet Soup) 2?
If you know another way to cook Borscht (Beet Soup) 2 please make a comment in the form below to help other free recipe users make the best of this free recipie.