Free Recipe Boston Market s Creamed Spinach

Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Boston Market s Creamed Spinach Recipe

3 tb Margarine or butter
3 tb Flour
2 c Milk
1/2 c Grated Parmesan or Romano
-cheese
1 md Onion; finely chopped
2 Cloves garlic; minced
1 tb Butter (up to 2)
2 pk Frozen chopped spinach;
-thawed, squeezed dry
Salt and pepper

Boston Market s Creamed Spinach Preparation

Source: Tried & True Recipe Exchange Combine flour and butter in saucepan; heat and stir to make roux. Add milk (more if necessary) and cheese. In another pot, saute onion and garlic in butter; add spinach. Cook for 10 minutes, or until spinach is hot and onion is translucent. Add white sauce and mix thoroughly. Add salt and pepper. NOTE: You can make this ahead and reheat in a casserole (sprinkle with buttered breadcrumbs). Posted to recipelu-digest Volume 01 Number 265 by Diane Geary <diane@keyway.net> on Nov 17, 1997

How Do You Cook Boston Market s Creamed Spinach?

If you know another way to cook Boston Market s Creamed Spinach please make a comment in the form below to help other free recipe users make the best of this free recipie.