Free Recipe Bread 2

Recipe Type: Free Christmas Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Bread 2 Recipe

5 lb Flour
1/4 lb Butter
1 qt Milk
1 To 1.1/2 cups sugar
1 tb Salt
2 Yeast cakes or 1/4 pound
-yeast
1/2 c Water or milk
2 ts Vanilla extract
5 lg Eggs

Bread 2 Preparation

Mix yeast, water and 1 Tablespoon sugar. Let rise. Put 1 quart of milk in a pot. Add 1/2 cup sugar and 1/2 pound butter. Scald; don’t boil. Take off stove to cool to lukewarm. Beat eggs; add remaining butter and sugar. Mix well. Put flour in pan. Mix well. Add vanilla extract, egg mixture, milk mixture, yeast and salt. Knead until it falls off your hands. The better it is mixed the better the bread will be. Let stand until it doubles in size. Punch down. Let rise again. Put in five or six pans and let rise again. Bake at 375 degrees for 1/2 an hour. Reduce heat to 350 degrees and bake about 1/2 hour longer. From The Cookie Lady’s Files Posted by COOKIE.LADY [Cookie] on Mar 16, 1993 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Bread 2?

If you know another way to cook Bread 2 please make a comment in the form below to help other free recipe users make the best of this free recipie.