Free Recipe Bright Star Spinach and Rice Casserole
Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Bright Star Spinach and Rice Casserole Recipe
1/2 c Rice – raw
1/2 lb Butter
1/3 c Flour
1 qt Milk
3 Eggs
2 lb Spinach;cooked and chopped
1/4 c Green onions; chopped
1-1/2 c Feta cheese; crumbled
1/4 c Parmesan cheese
1 tb Paprika
Salt to taste
Pepper to taste
White pepper to taste
Bright Star Spinach and Rice Casserole Preparation
Cook rice according to directions, set aside. Melt the butter. Add flour and stir until thoroughly mixed. Cook about two minutes, then allow to cool slightly. Add mixture to simmering milk a small amount at a time. Whip to break up all the lumps then whip in the eggs until creamy and smooth. Let simmer about 10 to 15 minutes. Place spinach in bottom of 9 x 13 casserole dish. Add rice, feta, cheese and green onions spreading equally over spinach. Salt and pepper to taste. Pour cream sauce over top. Sprinkle with parmesan cheese and paprika. Bake at 350 degrees for 20-25 minutes. Bright Star’s restaurant in Birmingham Ala. Birmingham News 8/9/95 == Courtesy of Dale & Gail Shipp, Columbia Md. From: Gail Shipp Date: Sat, 22 Jun 1996 19:03:30 -0400 From: BobbieB1@aol.com MM-Recipes Digest V3 #175 From the MealMaster recipe list. Downloaded from Glen’s MM Recipe Archive, .
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