Brioche (Bread Machine) Recipe

Free Recipe Brioche (Bread Machine)

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Brioche (Bread Machine) Recipe

1-1/3 c Milk
5 tb Butter
2-1/2 Eggs
1/4 c Sugar
2 ts Salt
4 c Bread flour
2-1/2 ts Yeast

Brioche (Bread Machine) Preparation

Recipe by: Donna German – The Bread Machine Cookbook Divide dough into 16 large balls and an equal number of small balls. Place large balls of dough into muffin tins; press down in the center of each one to form an indentation into which you place the small ball of dough. Leat rise for about 40 minutes. Brush tops with a mixture of 1 beaten egg and 1 Tbs, sugar; bake in a preheated 375F oven for 15 – 20 minutes. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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