Free Recipe Buckwheat Pancakes

Recipe Type: Free Grain Recipes
Recipe Preparation: griddle
Cooking Temperature: hot
Recipe Serves: 10

Ingredients for Buckwheat Pancakes Recipe

2 egg whites or
1/4 cup cholesterol-free egg product
1/2 cup buckwheat flour
1/2 cup whole wheat flour
1 cup skim milk
1 tablespoon sugar
2 tablespoons vegetable oil
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup wheat germ or wheat bran

Buckwheat Pancakes Preparation

Beat egg whites with hand beater in medium bowl until foamy. Beat in remaining ingredients except wheat germ just until smooth. Spray griddle or 10-inch skillet with nonstick cooking spray. Heat griddle over medium heat or to 375 degrees. (To test griddle, sprinkle with a few drops of water. If bubbles skitter around, heat is just right.) For each pancake, pour about 3 tablespoons batter onto hot griddle. Cook pancakes until puffed and dry around edges. Sprinkle each pancake with about 1 teaspoon wheat germ. Turn and cook other sides until golden brown. 10 pancakes

How Do You Cook Buckwheat Pancakes?

If you know another way to cook Buckwheat Pancakes please make a comment in the form below to help other free recipe users make the best of this free recipie.