Free Recipe Calzone (Bread Machine Made)
Recipe Type: Free Italian Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Calzone (Bread Machine Made) Recipe
sm (4)–
2/3 c Water
1 tb Olive oil
1/3 ts Salt
1/4 ts Oregano
2 c Bread flour
1 ts Yeast
md (6)–
1 c Water
1-1/2 tb Olive oil
1/2 ts Salt
1/3 ts Oregano
3 c Bread flour
1-1/2 ts Yeast
Calzone (Bread Machine Made) Preparation
Calzone- Remove dough from the machine and roll it into circles of approx. 8 inches in diameter. Spread filling on one half of the circle leaving a border around it for closing. Close the calzone by folding the unfilled side on top of the filled side and crimping the edges closed with your fingers or a fork. Place on a lightly greased baking or pizza pan. Let rise approx. 30 minutes. Brush lightly with olive oil and bake in a preheated 500F oven for approximately 20 to 30 minutes or until puffed and golden. Filling- place 1.5 to 2 T each of ricotta and grated mozzarella cheese in each calzone. Or use a stromboli filling. Recipe By : Donna German The Bread Machine Cookbook II From: Western Mexican Cookbook File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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