Caribou Stew Recipe

Free Recipe Caribou Stew

Recipe Type: Free Stew Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 8

Ingredients for Caribou Stew Recipe

2 lb Caribou (Boneless)
Flour; for dredging
Salt and pepper to taste
Oil; for browning meat
1/2 c White Wine
1/8 c Worcestershire Sauce
1 c Lentils
4 Small potatoes, quartered
1 Carrot; peeled and sliced
1 Celery rib; chopped
1/2 c Parsnip or turnip; diced
1 Jalapeno pepper, diced
2 md Banana peppers, chopped
1 Bay leaf
Spices and herbs to taste

Caribou Stew Preparation

Dredge meat in seasoned flour and brown in a frying pan with a little oil. Transfer to a large sauce pan or crockpot, add the rest of the ingredients with enough water to cover. Simmer for 2 hours on low or 10 hours in the crockpot. Adjust seasonings and serve. File

How Do You Cook Caribou Stew?

If you know another way to cook Caribou Stew please make a comment in the form below to help other free recipe users make the best of this free recipie.