Free Recipe Carnitas #2
Recipe Type: Free Meat Recipes
Recipe Preparation: boil
Recipe Serves: 12
Ingredients for Carnitas #2 Recipe
3 lb PORK SHOULDER; BEEF OR CHICK
3 tb MEXICAN SEASONING
CHOPPED GREEN ONIONS
Carnitas #2 Preparation
Cover the meat with water. Add Mexican Seasoning. Bring to a boil. Simmer chicken until just done. With beef or pork cook until tender. Be careful not to overcook as meat will fall apart. Drain. Quickly brown meat in hot oil. Shred meat. Serve with warmed tortillas, fresh cilantro, chopped green onions, chopped tomatoes, salsa, and sour cream. Put condiments in separate bowls so everyone can take a tortilla and make their own burrito combinations. Date: 6/28/96 7:27 AM From: firstname.lastname@example.org MC-Recipe Digest V1 #133 From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .
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