Free Recipe Cauliflower Custard

Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Cauliflower Custard Recipe

1 1/4 lb Cauliflowettes
2 tb Butter; melted
3 Eggs; beaten
1 Salt and pepper
1 1/2 c Milk
1 c Swiss cheese; grated

Cauliflower Custard Preparation

Blanch and drain cauliflower. Combine eggs, milk and butter. Salt and pepper to taste. Place the cauliflower in a 1 1/2 qt. casserole dish. Cover with grated cheese. (Parmesan can be added) Pour custard over top. Bake at 350 for 35 min. or until set. LISA CRAWLEY TSPN00B

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