Free Recipe Chafing Dish Party Meatballs

Recipe Type: Free Appetizer Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 60

Ingredients for Chafing Dish Party Meatballs Recipe

1 lb Ground beef
1/2 c Fine dry breadcrumbs
1/3 c Onion; minced
1/4 c Milk
1 Egg; beaten
1 tb Fresh parsley; minced
1 ts Salt
1/2 ts Black pepper
1 tb Worcestershire sauce
1/4 c Crisco vegetable shortening
1 12oz bottle chili sauce
1 10oz jar grape jelly

Chafing Dish Party Meatballs Preparation

Recipe by: Mom’s clipping from a 1960’s women’s magazine Combine the first 9 ingredients, mixing well. Shape into 1 meatballs. Co in an electric skillet in hot shortening over medium heat for 10-15 minutes or until browned. Drain on paper towels. Discard grease. Combine chili sauce and grape jelly in a medium saucepan (or same electric skillet); stir well. Add meatballs and simmer on low for 30 minutes, stirring occasionally. Serve with toothpicks out of a chafing dish to keep warm. Makes about 5 dozen meatballs. Posted to MM-Recipes Digest by lena36@juno.com (Lena P Mitchell) on Mar 5, 1998

How Do You Cook Chafing Dish Party Meatballs?

If you know another way to cook Chafing Dish Party Meatballs please make a comment in the form below to help other free recipe users make the best of this free recipie.