Free Recipe Cherry Crostada
Recipe Type: Free Pie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Cherry Crostada Recipe
3 c Sweet cherries
2 tb Almond flavored liqueur
Pastry for 9 pie
1 c Sugar
3/4 c Butter
3 Eggs
1 cn (12 1/2oz) almond filling
1-1/4 c Flour
1 ts Baking powder
1/4 c Cherry jelly
Whipped cream or topping
Cherry Crostada Preparation
Combine cherries & 1 Tbls. liqueur; set aside. Line 9 springfoam pan with removable bottom with pastry; set aside. Cream sugar & butter; beat in eggs & almond filling. Combine flour & baking powder; mix well. Stir into creamed mixture. Fold in cherry mixture. Pour into pastry lined pan. Gently pull crust edge to curve around filling. Bake at 350 for 75-80 minutes or until wooden pick inserted in center comes out clean. Cover crostada with foil during last 30 minutes to prevent excessive browning. Cool. Blend jelly with remaining liqueur; brush over warm crostada. Remove from pan. Add topping. File
How Do You Cook Cherry Crostada?
If you know another way to cook Cherry Crostada please make a comment in the form below to help other free recipe users make the best of this free recipie.