Free Recipe Chicken Breasts in Maple Syrup
Recipe Type: Free Poultry Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken Breasts in Maple Syrup Recipe
4 Boneless chicken breasts
All-purpose flour
Salt and pepper
4 lg Mushrooms, finely chopped
1/2 c Cooked ham, finely diced
1/2 ts Dried chives
3 tb Butter
1 Onion, thinly sliced
Pinch savory
1/4 c Maple syrup
1/2 c Water
Chicken Breasts in Maple Syrup Preparation
Roll each breast in flour seasoned with salt and pepper to taste. In skillet, saute mushrooms, ham and chives in 1 tbsp. butter. Slit thick portion of each chicken breast to form pocket; insert spoonful of ham mixture. Secure with skewers. Add remaining butter to skillet; brown chicken breasts over medium heat. Arrange in shallow casserole. Saute onion in remaining drippings; add savory. Spoon over chicken. Pour 1 tbsp. maple syrup over each chicken breast. Add water to skillet and stir up browned bits from bottom of pan; pour into casserole. Bake, uncovered, in 350øF oven for 30 to 40 minutes. Remove skewers before serving. Makes 4 servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on May 7, 1998
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