Free Recipe Chicken Breasts Ole

Recipe Type: Free Mexican Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Chicken Breasts Ole Recipe

3 Whole chicken breasts,
3 tb Onion, finely chopped
-boneless & split 1/3
c Butter, melted
4 oz Green chilies, diced
1/4 ts Chili powder
-(canned) 1/4
ts Cumin, ground
3/4 c Cheddar cheese, shredded
1 c Tortilla chips, crushed
3/4 c Monterey Jack cheese,
Wooden toothpicks

Chicken Breasts Ole Preparation

Remove skin from chicken. Between sheets of waxed paper, pound each until 1/4 thick. Drain chilies and combine with the cheeses and onion. Divide into 6 equal portions. Sprinkle one portion down center of each breast. Roll chicken around filling, folding in ends and securing with wooden toothpicks. Combine the butter, chili powder and cumin. Coat rolls with butter mixture and roll in chips. Arrange chicken, seam side down, in a shallow greased casserole. Bake at 375 degrees for 45 minutes. Serve with sour cream and taco sauce. Goes great with mexican rice. **As I recall, this came from an old Sunset Magazine and it is really good!

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