Free Recipe Chicken Escarole Soup

Recipe Type: Free Italian Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chicken Escarole Soup Recipe

– G. Granaroli XBRG76A
Chicken Stock:
3 To 4 lbs chicken necks,
-wings, and backs
10 c Water
1 Onion , chopped
2 Stalks celery
2 Sprigs parsley
Salt and pepper to taste

Chicken Escarole Soup Preparation

Simmer all ingredients in a large pot for 2 1/2 hours. Strain though a fine cheesecloth. 1 lg head of escarole washed well and chopped coarsly. Bring broth to a simmer in a large enough pot to hold soup and escarole. Add escarole and simmer 15 min. Serve hot with grated cheese topping. From Gemini’s MASSIVE MealMaster collection at

How Do You Cook Chicken Escarole Soup?

If you know another way to cook Chicken Escarole Soup please make a comment in the form below to help other free recipe users make the best of this free recipie.