Free Recipe Chicken Fried Pork Chops
Recipe Type: Free Meat Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken Fried Pork Chops Recipe
4 Good-sized pork chops;
-trimmed of fat
2 Eggs; beaten
3 tb Water
1/4 c Flour
1/4 c Cornmeal
Seasoning salt to taste (see
-recipe)
Black pepper; freshly
-ground, to taste
Peanut oil for pan-frying
Chicken Fried Pork Chops Preparation
I will admit that you are adding more fat to this dish by deep-frying a pork chop. However, if you pan-fry the chop you can eliminate a lot of the fat and still have a very tasty meal. This would be part of a traditional breakfast in an old southern home. Whip the eggs with 3 tablespoons water in order to make an egg wash. Mix the remaining ingredients, except the oil, together and place on a plate. Dip the chops into the egg wash and then into the coating mix. Pan-fry in a bit of oil over medium heat until golden brown and done to your taste. Serve Sweet Potatoes, Soul-Style, along with some Fried Okra (see recipes). From <The Frugal Gourmet Cooks American>. Downloaded from Glen’s MM Recipe Archive, http://www.erols.com/hosey.
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