Chicken Legs with Dijon Cream Recipe

Free Recipe Chicken Legs with Dijon Cream

Recipe Type: Free Poultry Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Chicken Legs with Dijon Cream Recipe

2 Chicken legs
1 c Milk
1/2 c Heavy cream
2-1/2 tb Grey poupon
Salt and pepper

Chicken Legs with Dijon Cream Preparation

Cook chicken in a small skillet, lightly salted. Reduce heat to low and add all the other ingredients. Mix, adding more salt and pepper if needed. Let it cook for 10 minutes. Posted to recipelu-digest Volume 01 Number 430 by Diane Geary. <diane@keyway.net> on Jan 1, 1998

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