Free Recipe Chicken with Peanuts
Recipe Type: Free Poultry Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken with Peanuts Recipe
1/2 lb Boneless chicken breast;
-skinned & cubed
Salt
1 Egg white; lightly beaten
3-1/2 ts Cornstarch
1/2 c Vegetable oil
1/2 ts Each crushed fresh ginger &
-crushed garlic
6 Pieces dried red pepper
3 Scallions; chopped
1/2 ts Sugar
2 tb Dark soy sauce
1 tb Cooking sherry
1 ts Vinegar
Ground black pepper to taste
1/2 c Peanuts
Chicken with Peanuts Preparation
Place the chicken meat, 1/2 tsp. salt, egg white & 1/2 tsp. cornstarch in a bowl & mix. Set aside. Mix remaining 3 tsp. cornstarch with 2 tbs. cold water & reserve. Put 6 tbs. oil in a wok & heat to warm. Drain the chicken & add to the oil, cooking just until done over low heat. Remove & set aside. Heat 2 tbs. oil in a clean wok & add the ginger, garlic & red pepper and stir-fry 30 sec. Add reserved chicken, scallions, sugar, soy sauce, sherry & vinegar & stir-fry 1 min. Add salt & pepper to taste. Stir in the reserved cornstarch mixture until thickened. Add the peanuts and mix to coat. PEKING GARDEN EAST MILWAUKEE, MEQUON WINE: TAI-SHAN From the <Micro Cookbook Collection of Chinese Recipes>. Downloaded from Glen’s MM Recipe Archive, .
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