Free Recipe Chinese Style Goulash

Recipe Type: Free Poultry Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Chinese Style Goulash Recipe

2 tb Margarine
1 sm Onion; sliced
1 cn Sliced mushrooms; drained
2 c Chicken broth
1 c Rice; uncooked
2 c Cooked chicken; cubed
1 md Green pepper; cut into
1/2 c Celery; diced
1/4 c Light cream
1 ds Salt and pepper

Chinese Style Goulash Preparation

Melt margarine in large skillet. Cook and stir onion and mushrooms in margarine until onion is tender. Add chicken broth; heat to boiling. Stir in rice. Reduce heat; cover and simmer 10 minutes. Stir in remaining ingredients. Cover; cook 10 to 15 minutes. Posted to MC-Recipe Digest V1 #784 by James and Susan Kirkland <> on Sep 16, 1997

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