Free Recipe Chocolate Nut Biscotti

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Chocolate Nut Biscotti Recipe

2 c All-purpose flour
1/2 ts Ground cinnamon
1/2 ts Baking soda
1/2 ts Baking powder
1/2 c Butter or margarine
1 c Granulated sugar
1 lg Egg
12 oz M&M s Semi-Sweet Chocolate
-Mini Baking Bits
3/4 c Chopped nuts

Chocolate Nut Biscotti Preparation

Preheat oven to 350øF. In a bowl combine flour, cinnamon, baking soda and baking powder; set aside. In a medium bowl cream together butter and sugar; add egg and mix well. Blend in flour mixture. Stir in M&M’s r Chocolate Mini Baking Bits and nuts. Divide dough in half. With floured hands, shape each portion of dough into a 2 x 12 -inch log and place on a greased cookie sheet about 4-inches apart. Bake 25 to 27 minutes or until firm. Remove pan from oven and cool logs for 30 to 40 minutes. Slice each log into 12 pieces and place cut side down on cookie sheet. Bake for 10 more minutes. (For softer biscotti, omit second baking). Cool biscotti completely on rack before serving. MAKES 24 PIECES. Recipe by: M & M WEBSITE Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998

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