Free Recipe Chop Suey 2

Recipe Type: Free Main Dish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chop Suey 2 Recipe

1-1/2 lb Lean Pork 3/4 Lb. Each
-Pork And Veal
3 Lge Onions; sliced
1 lg Stalk Of Celery; chopped

Chop Suey 2 Preparation

Cut meat in small pieces, brown in 2 tbs. butter. Put sliced onion, celery in large pot add meat andd 1 teas. sugar, 3 tb. soy sauce, salt and pepper. Cook until meat is tender. Then mix 3 teas. corn starch, 3 teas. bead molasses with little cold water. add to above mixture and it will thicken while cooking. Add a can of bean sprouts. Serve on rice. Serves 4 Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969 billspa@icanect.net Recipe by: Sophia O’Leary Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Apr 5, 1998

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