Free Recipe Margarita s Moult Scotch Ale
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 54
Ingredients for Margarita s Moult Scotch Ale Recipe
8 lb English 2 row pale malt
1-1/2 lb English crystal malt (40 L
1 oz Chocolate malt
1/2 lb Dark brown sugar
1 lb Munton & Fison light dried
Malt extract
1-1/2 oz Kent Goldings (4.7 alpha)
1/2 oz Styrian Goldings
Gypsum (if your water is
Soft)
14 g Whitbread dry ale yeast

