Posted on October 15th, 2008 in
B Recipes,
Free Bread Recipes
Free Recipe Low-Fat Cranberry-Pumpkin Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 32
Ingredients for Low-Fat Cranberry-Pumpkin Bread Recipe
3-1/2 c All-purpose flour
1 c Brown sugar; packed
2 ts Baking soda
1 ts Baking powder
3/4 ts Salt
1 ts Ground cinnamon
1/2 ts Cloves
1 c Egg substitute
16 oz Cranberry sauce; whole berry
15 oz Pumpkin; canned
1/3 c Applesauce
1 tb Orange peel; finely grated
2 tb Chopped nuts
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Low-Fat Cranberry-Pumpkin Bread Recipe205 words, ~ 49 secs to read Low-Fat Cranberry-Pumpkin Bread recipe