Free Casserole Recipes

Free Recipe Kentucky Rabbit

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Kentucky Rabbit Recipe

2-1/2 lb Rabbits, cut in pieces
1 ts Salt
1/4 c Flour
1/2 c Butter
1/2 c Green onion, minced
1/4 c Parsley, minced
2 tb Wild Turkey Bourbon, warmed
1 lb Mushrooms, sliced
2 tb Mustard
2 tb Lemon juice
2 c Light cream
3 Egg yolks, slightly beaten
1 ts Salt

Free Recipe Layered Eggplant Parmigiana

Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Layered Eggplant Parmigiana Recipe

2 c Water
1 c Bulgur, uncooked
3/4 c Egg Substitute, Liquid
3/4 c Bread Crumbs, Italian style
1/4 c Fresh Parsley, chopped
1/4 c Parmesan Cheese, grated
1 tb Fresh Basil, chopped, OR
-1tsp dry
Vegetable Cooking Spray
1 sm Eggplant, thinly sliced
1 8 Oz Can Tomato Sauce
1/2 c Mozzarella Cheese, Part Skim
-Milk

Free Recipe Italian Rice Casserole

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Italian Rice Casserole Recipe

1 c Chopped onion
1/2 c Chopped green pepper
1/2 c Chopped celery
1 tb Oil
1 lb Ground beef
1 cn (15-oz) tomatoes
1 cn (6-oz) tomato paste
1 cn (2-oz) mushroom pieces
2 tb Chopped parsley
1 ts Salt
1/2 ts Thyme
1/2 ts Black pepper
1/4 ts Marjoram
1 c Uncooked rice
1 c Shredded cheddar cheese

Free Recipe Lentils, Rice and Vegetables

Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 2

Ingredients for Lentils, Rice and Vegetables Recipe

2 ts Olive or vegetable oil
2 c Onions thinly sliced
1/2 c Yellow bell peppers; (thin
-strips) thinly sliced
1/2 c Red bell peppers thinly
-sliced
1 Clove garlic minced
2 c Water
3 oz Uncooked lentils sorted;
-rinsed
2 oz Uncooked brown rice
1 pk Chicken broth and seasoning
-mix
2 tb Sour cream
2 ts Fresh Italian; (flat-leaf)
-parsley, chopped

Free Recipe Lu s Turkey Pie

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Lu s Turkey Pie Recipe

1-1/2 c Onions; chopped
1/2 c Celery; chopped
1/2 c Green pepper; chopped
1/2 c Carrots; chopped
1/2 c Canned peas
1/2 c Canned corn
1/2 c Margarine
6 tb Flour
3/4 ts Salt or to taste
1 ts Ground pepper
3 Cloves garlic; minced
3 c Turkey broth
3 c Turkey; cooked and cubed
4-1/2 c Biscuit mix
1 c Milk
Paprika
Parsley

Free Recipe Marilyn s Chicken Casserole

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Marilyn s Chicken Casserole Recipe

1 pk Uncle Ben s Long Grain &
-Wild Rice
1/4 c Butter
1/3 c Chopped onion
1/3 c Flour
1 ts Salt
Black pepper; to taste
1 c Half and half
1 c Chicken broth
2 c Cooked chicken breast
-halves, cut in chunks
1 c Sliced mushrooms
1/3 c Dried parsley
1/3 c Slivered almonds

Free Recipe Marilyn s Chili

Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 10

Free Recipe Lemon Shrimp Casserole

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Lemon Shrimp Casserole Recipe

1-1/2 lb Shrimp; cooked
1 c Rice; cooked
1 c Sharp cheese; grated
1 cn Mushroom soup
1/2 c Green pepper; chopped
1/2 c Green onion; chopped
1/2 c Celery; chopped
1/2 c Butter
Lemons

Free Recipe Layered Casserole

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Layered Casserole Recipe

1 lb Ground turkey breast or
-chicken breast
3/4 c Onion; chopped
1/2 Green pepper; chopped
1 c 1% cottage cheese
1 cn (8-oz) tomato sauce
3 tb Lite sour cream
6 tb Lite cream cheese
1 ts Salt
1/2 c Fat free cheese
3 c Cooked pasta; drained
Black pepper to taste

Free Recipe Lower-Fat Pesto Walnut Risotto

Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lower-Fat Pesto Walnut Risotto Recipe

1-1/2 tb Vegetable oil
3/4 c Onion, chopped
1 c Arborio rice
3 c Lowfat chicken broth
1/4 c Almost Nonfat Pesto
1/2 c Walnuts
3/4 c Parmesan cheese
Freshly ground black pepper

Free Recipe Jambalaya #2

Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Jambalaya #2 Recipe

1-1/2 c Chicken; cubed, or shrimp
1 c Cooked ham; cubed
2 md Tomatoes; diced
2 c Water
1 ts Salt
3 tb Flour
3 tb Butter
1/2 lb Fresh mushrooms; sliced
1/2 c Green pepper; sliced
1/2 c Celery; diced
1 Onion; diced
2 c Cooked rice; approx.

Free Recipe Jarlsberg Brandade

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Jarlsberg Brandade Recipe

2 c Potatoes, peeled and cubed
1/2 c Evaporated skimmed milk
1/2 ts Pepper
1 ts Dried basil
1 cn (13 oz) tuna in water
1/2 c Scallions, chopped
2 c Jarlsberg cheese, shredded
4 Cooked root vegetables* (up
-to 6)