Free Recipe Maitre D hotel Butter
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
Ingredients for Maitre D hotel Butter Recipe
1/2 c Butter
1 ts Salt
1/8 ts White pepper
1 tb Chopped parsley
1-1/2 ts Lemon juice
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Free Recipe Maitre D hotel Butter
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
1/2 c Butter
1 ts Salt
1/8 ts White pepper
1 tb Chopped parsley
1-1/2 ts Lemon juice
Free Recipe Lavender Honey
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
See below
Put 6 – 12 heads of lavender in a 1lb jar of runny honey (use a cheap mixed flower honey. Single flower varieties can be too dominant). Let it stand for a week or more. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Free Recipe Martha Stewart s Japanese Salad Dressing
Recipe Type: C Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 8
3/4 c Red miso
3 tb Sugar
3 tb Mirin wine
2 tb Hot water
2 ts Light soy sauce
1/4 ts Sesame oil
1 tb Toasted sesame seeds
1/2 Head iceberg lettuce; torn
1 md Carrot; thinly sliced
Free Recipe Kashmiri Chutney
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
2/3 c Sugar
1 ts Salt
1 pt Malt vinegar
1/2 lb Garlic
1/2 lb Ginger
1/2 lb Carrots; peeled
1/2 c Black mustard seed
20 Thai chiles; stems removed,
-up to 30
Free Recipe Maple-Rum-Glazed Apple Compote
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
1/2 c Currants
1/2 c Dark rum
3 md Gala or fuji apples; peeled/
-halved/finely chopped
1-1/2 tb Unsalted butter
1/4 c Maple syrup
Free Recipe Low-Cal Seasonings
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
***** NONE *****
Free Recipe Kumquat Marmalade
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
1 qt Kumquats
1 qt Water
Sugar (see below)
1 ts Lemon Juice
Free Recipe Melon Salsa
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
1-1/2 c Cantelope; RIPE or other
-melon; cubed
2 tb Fresh lime juice
1 tb Lime zest; juilliened
1/4 c Scallions; tops included
-chopped
4 tb Fresh cilantro; chopped
2 tb Fresh ginger; minced and
-peeled
1/2 Jalopeno; or other hot chili
-pepper, seeded & minced
1 tb Peanut oil
Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
1/4 c Salad or olive oil
2 tb Wine vinegar
2 ts Mustard, prepared
1 ts Rosemary leaves,
-crushed
1-1/2 ts Salt
3/4 ts Onion salt
1/4 ts Black pepper
1/4 ts Ginger, ground
1/4 ts Garlic, minced
-(instant)
Free Recipe Mes Olives Preferees (My Special Olives)
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
2 c Plain Greek or Italian
-olives
2 Shallots; whole or sliced
4 c Garlic, to 5 cloves; barely
-crushed
Thyme, rosemary, fennel
-seed, chives, sage; fresh
- or dried
1/2 Lemon; juiced
Worcestershire sauce
Tabasco or hot pepper flakes
1 c Olive oil
Free Recipe Low Calorie Salsa
Recipe Type: C Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1
3 tb Instant minced onion
1 Tomatoes, 16 oz. can, crush
1 tb Chili powder
1 ds Red pepper, ground
3 tb Water
1/4 c Chopped green pepper
1/4 Arlic powder

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