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Free Creole Recipes

Easy Lamb Creole Gumbo

Posted on June 25th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Easy Lamb Creole Gumbo

Recipe Type: Free Creole Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Easy Lamb Creole Gumbo Recipe

2 tb Vegetable oil
2 lb Lamb riblets
4 c Chicken broth
1/2 c Chopped parsley
2 ts Salt
1 Bay leaf
1 pk Frozen sliced okra(10oz)
Flour
2 cn Stewed tomatoes(16oz)
1 c White wine
1/2 Lemon,sliced/seeded
1 ts Thyme
1 ts Instant minced garlic
1 cn Black-eyed peas(15oz)

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180 words, ~ 43 secs to read Easy Lamb Creole Gumbo recipe

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Deviled Crab

Posted on June 25th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Deviled Crab

Recipe Type: Free Creole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Deviled Crab Recipe

1 lb Louisiana crabmeat
2 tb Onion,chopped
2 tb Flour,all-purpose
1 tb Lemon juice
1 ts Worcestershire sauce
3 dr Tabasco sauce
1 pn Cayenne pepper
1 tb Parsley,chopped
3 cn Crabmeat(6.5oz ea)
3 tb Butter or margarine,melted
3/4 c Milk
1 ts Mustard,powdered
1/2 ts Salt
1 pn Black pepper
1 Egg,beaten
1/4 c Bread crumbs,dry

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216 words, ~ 52 secs to read Deviled Crab recipe

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Creole Meuniere Sauce

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Meuniere Sauce

Recipe Type: Free Creole Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Creole Meuniere Sauce Recipe

2 tb Vegetable oil
1-1/2 c Fish stock
Black pepper to taste
2 tb Worcestershire sauce
1/4 c Parsley,chopped
2 tb Flour,all-purpose
Salt to taste
1/2 c Butter,unsalted
1 Juice of lemon

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214 words, ~ 51 secs to read Creole Meuniere Sauce recipe

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Creole Garlic Soup

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Garlic Soup

Recipe Type: Free Creole Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Creole Garlic Soup Recipe

4 Garlic cloves,large,peeled
2 cn Beef broth,cond.(10 1/2oz ea
2 c Water
1 c Sherry,dry
4 French bread slices
1/4 c Butter or margarine,softened
2 tb Parmesan cheese,grated

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189 words, ~ 45 secs to read Creole Garlic Soup recipe

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Creole Garlic and Shrimp Appetizer

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Garlic and Shrimp Appetizer

Recipe Type: Free Creole Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Creole Garlic and Shrimp Appetizer Recipe

1/2 c Butter or margarine,softened
1 tb Minced shallots(heaping)
1/4 ts Paprika
1/8 ts Salt
1/2 ts Lemon juice
Flour
1/2 Juice of lemon
2 tb Minced fresh parsley
4 Cloves garlic,minced
1/8 ts Cayenne pepper
2 ts Pernod
1-1/2 lb Shrimp,shelled and deveined
Olive oil
3/4 c Dry white wine

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231 words, ~ 55 secs to read Creole Garlic and Shrimp Appetizer recipe

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Creole Fish Soup

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Fish Soup

Recipe Type: Free Creole Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4

Ingredients for Creole Fish Soup Recipe

1 lb Red snapper,boned/shredded
1 c Minced onion
1 c Cooked strained tomatoes
1 Bay leaf
Cayenne pepper
2 tb Lemon juice
1 lb Shelled shrimp,diced
1 c Diced potatoes
1 tb Butter or margarine
Salt
6 c Water

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129 words, ~ 31 secs to read Creole Fish Soup recipe

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Creole Fish

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Fish

Recipe Type: Free Creole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 32

Ingredients for Creole Fish Recipe

3/4 c Vegetable oil
1 c Celery,thinly sliced
1 Garlic clove,minced
1 Bay leaf,finely crushed
1 ts Black pepper
3 tb Salt
3 ds Tabasco sauce
1/2 c Water,cold
32 Fish fillets,lg,breaded
1/3 c Lemon juice
1 c Onion,chopped
1 c Green bell pepper,thin slice
1 qt Tomato puree
1 ts Thyme
3 tb Sugar
1 tb Worcestershire sauce
1/2 c Cornstarch
16 lb Fish fillets
64 Fish fillets,sm,breaded
2/3 c Butter

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273 words, ~ 1:06 mins to read Creole Fish recipe

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Creole Daube Glace

Posted on February 4th, 2008 in C Recipes, Free Creole Recipes

Free Recipe Creole Daube Glace

Recipe Type: Free Creole Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 10

Ingredients for Creole Daube Glace Recipe

20 Green olives,pimento-stuffed
1 c Roast beef,finely shredded
2 cn Beef broth(13 1/2 oz ea)
2 pk Gelatin,unflavored
5 Green onions,minced
2 tb Parsley,minced
3 Garlic cloves,minced
1 tb Worcestershire sauce
1/2 ts Tabasco sauce

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182 words, ~ 44 secs to read Creole Daube Glace recipe

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