D Recipes

Free Recipe Dill Vinaigrette

Recipe Type: Free Dressing Recipes
Recipe Preparation: shake
Cooking Temperature: cold, room
Recipe Serves: 8

Ingredients for Dill Vinaigrette Recipe

1/4 cup water
2 tablespoons cider vinegar
1 tablespoon Dijon mustard
1 tablespoon chopped fresh or
1 teaspoon dried dill weed
2 teaspoons vegetable oil
1/4 teaspoon pepper
1/8 teaspoon ground nutmeg

Free Recipe Crespelle Alla Modenese

Recipe Type: Free Dairy Recipes
Recipe Preparation: bake
Cooking Temperature: cold
Recipe Serves: 4

Ingredients for Crespelle Alla Modenese Recipe

6 to
8 mushrooms
2 tbsp. butter
8 crepes, not sweet
1 cup ricotta
1 egg yolk
salt and pepper, to taste
1 cup medium white sauce
pinch of nutmeg
2 to
3 tbsp. Parmesan cheese

Free Recipe Creme Fraiche

Recipe Type: Free Dairy Recipes
Recipe Preparation: blend
Cooking Temperature: cold
Recipe Serves: 6

Ingredients for Creme Fraiche Recipe

1/4 cup buttermilk, sour cream or yogurt
1/2 cup heavy cream

Free Recipe Creme Brulee

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Creme Brulee Recipe

4 ea Egg yolks
1 ts Vanilla
3 tb Sugar
1 x Fresh sliced peaches
1 x Pinch salt
1 x Fresh strawberries
2 c Table cream

Free Recipe Creme Anglaise

Recipe Type: Free Dairy Recipes
Recipe Preparation: boil
Cooking Temperature: hot
Recipe Serves: 6

Ingredients for Creme Anglaise Recipe

2-3/4 cups of milk
1 vanilla bean, split
1-1/3 cups sugar
8 egg yolks

Creme Anglaise Preparation

Boil milk with the split vanilla bean steeped in it. Cover immediately after milk has boiled to preserve flavor.

Free Recipe Cocktail Sauce

Recipe Type: Free Dressing Recipes
Recipe Preparation: combine
Cooking Temperature: cold
Recipe Serves: 8

Ingredients for Cocktail Sauce Recipe

3-2/3 oz. ketchup
3-2/3 oz. chili sauce
3-1/2 oz. horseradish, finely shredded
1 oz. Worcestershire sauce
juice of
2 lemons

Cocktail Sauce Preparation

Combine all ingredients in bowl; mix well.

Free Recipe Chocolate Mousse

Recipe Type: Free Desserts Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chocolate Mousse Recipe

1 c Half and half,scalded
1 ea Pinch of salt
1 c Chocolate chips
1 tb Creme de menthe
1 ea Egg
2 c Whipped cream

Free Recipe Chocolat Pots De Creme

Recipe Type: Free Dairy Recipes
Recipe Preparation: bake
Cooking Temperature: cold
Recipe Serves: 4

Ingredients for Chocolat Pots De Creme Recipe

1 pt. light cream
1/2 cup granulated sugar
4 egg yolks
1 whole egg
1 drop vanilla extract
pinch of salt
2-1/2 oz. bitter chocolate
whipped cream

Free Recipe Burgundy Plum Onion Dressing

Recipe Type: Free Dressing Recipes
Recipe Preparation: chill
Cooking Temperature: cold
Recipe Serves: 6

Ingredients for Burgundy Plum Onion Dressing Recipe

1-1/2 white onions, pared, chopped
1 tbsp. parsley, chopped
1 tbsp. thyme, chopped
1 tbsp. rosemary, chopped
1 tbsp. tarragon, chopped
12 oz. plum juice
12 oz. Burgundy
18 oz. olive oil
18 oz. rice vinegar
6 oz. shallots, pared, minced
salt and pepper, to taste

Free Recipe Biscuit Tortoni

Recipe Type: Free Dairy Recipes
Recipe Preparation: uncooked
Cooking Temperature: frozen
Recipe Serves: 6

Ingredients for Biscuit Tortoni Recipe

1/2 cup granulated sugar
1-1/2 cups heavy cream, whipped to soft
peaks
3 tbsp. amaretto di Saronna, marsala or sweet sherry
1/2 cup toasted ground almonds
1 egg white, beaten

Free Recipe Making Your Own Devonshire Clotted Cream

Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Making Your Own Devonshire Clotted Cream Recipe

Fresh unpasteurized cream

Free Recipe Making Yogurt

Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Making Yogurt Recipe

4 c Milk
1 c Dry milk powder
2 -(up to)
4 tb Yogurt with active cultures
2 ts Unflavored gelatin -
-optional