Free French Recipes

Garlic and Oil Pasta Sauce

Posted on June 26th, 2008 in F Recipes, Free French Recipes

Free Recipe Garlic and Oil Pasta Sauce

Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Garlic and Oil Pasta Sauce Recipe

1/4 c Olive oil
15 lg Garlic cloves; chopped
1/4 ts Hot red pepper flakes
1/2 c Parsley, fresh; finely
-chopped
Salt
Pepper, black
1/4 c Parmesan; grated

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154 words, ~ 37 secs to read Garlic and Oil Pasta Sauce recipe

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Fricassee of Chicken with Tarragon

Posted on June 26th, 2008 in F Recipes, Free French Recipes

Free Recipe Fricassee of Chicken with Tarragon

Recipe Type: Free French Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Fricassee of Chicken with Tarragon Recipe

3-1/2 lb Chicken,cut into servings
Salt and pepper
3 tb Butter
1/3 c Onion,finely chopped
1 ts Minced garlic
1 tb Tarragon
2 tb Flour
1-1/2 c Water
1 Carrot rough chopped
1/4 lb Mushrooms
1 c Heavy cream

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237 words, ~ 57 secs to read Fricassee of Chicken with Tarragon recipe

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Fraise Au Vin Rouge

Posted on June 26th, 2008 in F Recipes, Free French Recipes

Free Recipe Fraise Au Vin Rouge

Recipe Type: Free French Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Fraise Au Vin Rouge Recipe

2 pt Strawberries
1/4 To 1/2 cup sugar
2 tb Lemon juice
1 ts Very finely minced thyme
2 c Dry red wine, such as a
-Burgundy or Zinfandel

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192 words, ~ 46 secs to read Fraise Au Vin Rouge recipe

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Filets of Sole Rendezvous

Posted on June 26th, 2008 in F Recipes, Free French Recipes

Free Recipe Filets of Sole Rendezvous

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Filets of Sole Rendezvous Recipe

6 Small filets of sole
18 Large whole spinach leaves
Clam broth
Very light sauce

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233 words, ~ 56 secs to read Filets of Sole Rendezvous recipe

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Creme Aux Bimbrelles (Blueberry Cream)

Posted on February 4th, 2008 in F Recipes, Free French Recipes

Free Recipe Creme Aux Bimbrelles (Blueberry Cream)

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Creme Aux Bimbrelles (Blueberry Cream) Recipe

Text Only

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287 words, ~ 1:09 mins to read Creme Aux Bimbrelles (Blueberry Cream) recipe

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Couscous Proven#al

Posted on February 3rd, 2008 in F Recipes, Free French Recipes

Free Recipe Couscous Proven#al

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Couscous Proven#al Recipe

1 sm Onion; chopped
1 ts Olive oil
1-1/2 c Chicken broth (preferably
-home-made)
1-1/4 c Couscous
8 oz Artichoke hearts, WATER
-PACKED
1 md Tomato; firm-ripe
2 tb Basil, fresh; chopped
1 tb Capers, prepared; drained
1/4 ts Pepper

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209 words, ~ 50 secs to read Couscous Proven#al recipe

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Coquilles St. Jacques

Posted on February 1st, 2008 in F Recipes, Free French Recipes

Free Recipe Coquilles St. Jacques

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 3

Ingredients for Coquilles St. Jacques Recipe

1 lb Scallops
4 tb Butter
1/2 c Sliced mushrooms
3 tb Flour
1 c Dry white wine
2/3 c Water
2 Parsley sprigs
4 Whole black peppercorns
1 pn Dried thyme
1 Bay leaf
1/2 c Shallots; or onion
-chopped
1 Egg yolk
1/2 c Heavy cream
1 ts Lemon juice
Cayenne to taste
1/2 c Dry bread crumbs
1/4 c Grated Parmesan cheese
Butter
1-1/2 c Potatoes; cooked and
-whipped

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361 words, ~ 1:27 mins to read Coquilles St. Jacques recipe

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Classic French-Style Potato Salad

Posted on January 29th, 2008 in F Recipes, Free French Recipes

Free Recipe Classic French-Style Potato Salad

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Classic French-Style Potato Salad Recipe

2 lb Yukon Gold Potatoes;
-scrubbed, not peeled
3-2/3 c Dry white wine
Salt; to taste
White pepper to taste;
-freshly ground
1/2 c Extra-virgin olive oil
1 tb Shallots; minced
2/3 c Scallions; chopped

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274 words, ~ 1:06 mins to read Classic French-Style Potato Salad recipe

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Chouchouka

Posted on January 29th, 2008 in F Recipes, Free French Recipes

Free Recipe Chouchouka

Recipe Type: Free French Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chouchouka Recipe

3 Cloves Garlic - * I use a
-LOT more
1/2 md Onion -
3 tb Spoons of Olive Oil
8 Plum tomatoes -
3 Red
3 Green Peppers
1 ds Hot Pepper
Salt & Pepper to taste.

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326 words, ~ 1:18 mins to read Chouchouka recipe

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Chicken with Cucumber and Saffron

Posted on January 29th, 2008 in F Recipes, Free French Recipes

Free Recipe Chicken with Cucumber and Saffron

Recipe Type: Free French Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chicken with Cucumber and Saffron Recipe

4 Boneless chick breast
1 lb Ripe tomatoes
2 Large cucumbers
Salt and pepper
2 tb Olive oil
3/4 c Finely chopped onion
1 ts Minced garlic
1/2 c Chicken broth
1 ts Loosely packed saffron

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331 words, ~ 1:19 mins to read Chicken with Cucumber and Saffron recipe

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Chicken with Wine - {coq Au Vin}

Posted on January 29th, 2008 in F Recipes, Free French Recipes

Free Recipe Chicken with Wine - {coq Au Vin}

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chicken with Wine - {coq Au Vin} Recipe

3 lb Broiler chicken; quartered
2 tb Oil
1 tb Chopped onion
1 tb Flour
1/2 c Red wine
1/2 c Chicken broth
1 Clove garlic; crushed
1 Bay leaf
1/4 ts Thyme
12 sm White onions
1 c Sliced mushrooms
4 sl French bread; fried in
-butter

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229 words, ~ 55 secs to read Chicken with Wine - {coq Au Vin} recipe

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Chicken with Winter Vegetables

Posted on January 29th, 2008 in F Recipes, Free French Recipes

Free Recipe Chicken with Winter Vegetables

Recipe Type: Free French Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chicken with Winter Vegetables Recipe

2 lb Skinless chicken breast
Salt and pepper
16 Baby carrots
16 Scallions
8 Brussel sprouts
1 Potato
1/4 lb Parsnip
4-1/2 c Chicken broth
1 tb Butter
1 tb Flour
1/4 c Heavy cream
1/4 c Horseradish,fresh
1/4 ts Tabasco sauce
1/4 c Chopped fresh parsley

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327 words, ~ 1:18 mins to read Chicken with Winter Vegetables recipe

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Chicken Campagnola

Posted on January 28th, 2008 in F Recipes, Free French Recipes

Free Recipe Chicken Campagnola

Recipe Type: Free French Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chicken Campagnola Recipe

2 Whole Chicken Breasts
1 lg Onion
2 lg Bell Peppers; (Red)
12 oz Mushrooms
1/3 c Olive Oil
14 oz Artichoke Hearts; Drained
1/2 c Frozen Peas
1 ts Salt
1 ts Oregano
1/2 ts Rosemary
1 bn Arugula

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220 words, ~ 53 secs to read Chicken Campagnola recipe

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