F Recipes

Free Recipe Mary s Fried Rice

Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Free Recipe Linda s Lefse

Recipe Type: F Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 60

Ingredients for Linda s Lefse Recipe

7 c Potato flakes
7 c Boiling water
1 tb Salt
1 tb Sugar
2 tb Butter
2 tb Shortening
2 tb Evaporated milk
2 c Flour

Free Recipe Joe s Lobster Bisque

Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Joe s Lobster Bisque Recipe

2 sm Lobsters; female *
6 c Fish stock; **
Salt and pepper; to taste
3 tb Butter
2-1/2 tb Flour
1/4 ts Mace
1 c Cream
Sherry; to taste
Paprika; garnish

Free Recipe Mellow Chocolate Frosting

Recipe Type: F Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Mellow Chocolate Frosting Recipe

2 c Conf. sugar; sifted
2 tb Butter; melted
1 ts Vanilla
1/8 ts Salt
3 oz Unsweetened choc; melted
1/3 c Milk

Free Recipe Lemon Sesame Dip

Recipe Type: F Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1

Ingredients for Lemon Sesame Dip Recipe

1/2 c Nonfat sour cream;
-substitute
3 tb Lemon curd; bottled
1-1/2 tb Toasted sesame seeds
1 sl Lemon; optional

Free Recipe Linguini with White Clam Sauce

Recipe Type: F Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Linguini with White Clam Sauce Recipe

13 oz Clams, Canned — chopped (2
Cans) *
1/4 c Olive Oil
4 Cloves Garlic — minced
1/4 c Fresh Parsley — chopped
Salt And Pepper

Free Recipe Jocie s Green Beans

Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Jocie s Green Beans Recipe

1 qt Green beans; fresh or frozen
2 tb Oil
1 Clove garlic; finely minced
Water; as needed

Free Recipe Maple Butter Frosting

Recipe Type: F Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Maple Butter Frosting Recipe

1/2 c Butter
3 c Confectioners sugar
6 tb Maple syrup
1/4 c Chopped walnuts or pecans