Free German Recipes

Spaetzle Noodles

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Spaetzle Noodles

Recipe Type: Free German Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Spaetzle Noodles Recipe

3 c Flour; Unbleached
4 ea Eggs; Large, Beaten
1 ts Salt
1/2 c Water, Or More
1/4 ts Nutmeg
1/4 c Butter

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176 words, ~ 42 secs to read Spaetzle Noodles recipe

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Spareribs and Sauerkraut

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Spareribs and Sauerkraut

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Spareribs and Sauerkraut Recipe

32 oz Sauerkraut; canned (2 cans)
3 lb Spareribs; country style
2 ts Paprika
6 ea Beef bouillon cubes
1/2 ts Caraway seeds
1/2 ts Pepper
10 ea Bacon; slices,rolled inflour

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150 words, ~ 36 secs to read Spareribs and Sauerkraut recipe

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Spargelgemuse (Fresh Asparagus)

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Spargelgemuse (Fresh Asparagus)

Recipe Type: Free German Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Spargelgemuse (Fresh Asparagus) Recipe

2 lb Asparagus; Fresh, Any Color
3 tb Parmesan Cheese; Grated
1 x ;Water, Boiling Salted
1 ea Egg; Large, Hard-cooked
1/4 c Butter

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143 words, ~ 34 secs to read Spargelgemuse (Fresh Asparagus) recipe

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Spatzle (Spaetzle Noodles)

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Spatzle (Spaetzle Noodles)

Recipe Type: Free German Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Spatzle (Spaetzle Noodles) Recipe

3 c Flour; Unbleached
4 ea Eggs; Large, Beaten
1 ts Salt
1/2 c ;Water, Or More
1/4 ts Nutmeg
1/4 c Butter

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178 words, ~ 43 secs to read Spatzle (Spaetzle Noodles) recipe

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Springerle (Molded Christmas Cookies)

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Springerle (Molded Christmas Cookies)

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Springerle (Molded Christmas Cookies) Recipe

4 ea Eggs; Large
1 ts Anise Extract
2 c Sugar 4
1/2 c Cake Flour; Sifted

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216 words, ~ 52 secs to read Springerle (Molded Christmas Cookies) recipe

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Spritzgeback (Spritz Cookies)

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Spritzgeback (Spritz Cookies)

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10

Ingredients for Spritzgeback (Spritz Cookies) Recipe

1 c Butter; (No Margarine)
1 ts Almond Or Lemon Extract
2/3 c Confectioners Sugar
2 1/4 c Flour; Unbleached, Unsifted
1 ea Egg; Large
1/4 ts Salt
1 ea Egg Yolk; Large
1/2 ts Baking Powder

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175 words, ~ 42 secs to read Spritzgeback (Spritz Cookies) recipe

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Strawberry Barvarian

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Strawberry Barvarian

Recipe Type: Free German Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 6

Ingredients for Strawberry Barvarian Recipe

1 qt Strawberries; fresh
3/4 c Sugar
1 tb Gelatin; unflavored,(1 env.)
1/2 c ;water, cold
2 ts Lemon juice
1 c Cream; heavy, whipped

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137 words, ~ 33 secs to read Strawberry Barvarian recipe

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Stuffed Veal Breast

Posted on January 27th, 2008 in Free German Recipes, G Recipes

Free Recipe Stuffed Veal Breast

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Stuffed Veal Breast Recipe

1/2 lb Ground beef; lean
1/4 lb Ground pork
1 ea Egg; large
1 c Bread crumbs; soft
1 tb Lemon juice
1/8 ts Nutmeg
1/2 ts Salt
1 x Pepper; to taste
4 lb Breast of veal; with brisket
3 tb Shortening
2 ts Paprika
2 ea Bay leaves
6 ea Cloves; whole
1/2 ts Rosemary
1/2 ts Basil
2 c Water

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185 words, ~ 44 secs to read Stuffed Veal Breast recipe

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