Free German Recipes

Free Recipe Ausgezogenes Mehlmus

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Ausgezogenes Mehlmus Recipe

80 g Flour (3/4 cup)
8 Egg whites, beaten to stiff
1 l Milk (approx. 1 qt)
-peaks
120 g Sugar (1/2 cup plus 1/2
Grated peel of 3 lemons
-Tbsp) 1
pn Salt
8 Egg yolks, whisked to a
50 g Butter (3 1/2 Tbsp)
-froth

Free Recipe Bienenstich

Recipe Type: Free German Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 12

Ingredients for Bienenstich Recipe

PASTRY 4
ts Baking powder
3 1/2 oz (100g) cottage cheese, well
TOPPING:
Pressed out 1 3/4
oz To 2 1/2 (50-75g)butter
4 tb Milk 3
1/2 oz (100g) sugar
4 tb Oil
Packet vanillin sugar
2 tb Heaping of sugar
1 tb Milk
Pinch salt 3 1/2
oz (100g) almonds (blanched and
7 oz (200g) flour
Thinly sliced)

Free Recipe Braune Bohnen (Green Beans in Gravy)

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Braune Bohnen (Green Beans in Gravy) Recipe

500 g Cut green beans, sliced on
A bit water
-the diagonal (a generous 1
Onion studded with 2 cloves
-lb) 1
Bay leaf
Salt
Vinegar to taste
2 tb Flour
A bit of sugar
50 g Far (3 1/2 Tbsp)

Free Recipe Cottage Cheese and Oil Pastry

Recipe Type: Free German Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cottage Cheese and Oil Pastry Recipe

5 1/2 oz (150g) cottage cheese
1 pk Vanillin Sugar *
(well pressed out) 1
pn Salt
6 tb Milk 10
1/2 oz (300g) flour
6 tb Oil
1 pk Backin-(16g baking powder)
2-1/2 oz (75g) sugar

Free Recipe Daetscher

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Daetscher Recipe

15 g Yeast
5 tb Dairy sour cream
500 g Flour
Salt to taste
125 g Butter- or lard-schmaltz
Caraway seeds to taste
200 g Potatoes, boiled, skinned
Milk (a little)
50 g Butter

Free Recipe Dampfnudle (Yeast Dumplings)

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Dampfnudle (Yeast Dumplings) Recipe

500 g Flour (4 1/2 cups less 1
1 ds Salt
-Tbsp) 150
g Butter OR, better yet,
1/4 l Milk (1 cup plus 1 Tbsp)
-clarified butter (2/3 cup)
40 g [fresh] yeast (1.4 oz)
1 To 2 eggs

Free Recipe Damson Cheese (Zwetschgenmus)

Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Damson Cheese (Zwetschgenmus) Recipe

5 lb Plums
1 c Water

Free Recipe Eing saets Mus (Saebrei)

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Eing saets Mus (Saebrei) Recipe

500 g Flour (a generous lb)
-baking
1/2 l Water (a pint)
2 tb Clarified butter for topping
Salt to taste 1
Onion, chopped
3 tb To 4 tb clarified butter for

Free Recipe Gebackenes Euter (Fried Cow s Udder)

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Gebackenes Euter (Fried Cow s Udder) Recipe

500 g Cow s udder (a generous lb)
100 g Butter (7 Tbsp)
1 Egg, beaten
Salt
Plain breadcrumbs
Pepper

Free Recipe Gefuellte Maultaschen

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Gefuellte Maultaschen Recipe

250 g Flour (2 cups plus 3 1/2
1 Kaiser-type roll, cubed and
-Tbsp)
-sauteed
2 Eggs
Finely chopped onion greens
Salt 1
Pancake, diced
4 tb To 5 tb water
Salt and pepper to taste
Stuffing: 1
Egg white (for sealing
500 g Smoked meat, cooked and
-edges)
-diced (a generous lb)

Free Recipe German Sour Cream Soup

Recipe Type: Free German Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 6

Free Recipe Haebernes Mus (Oatmeal Mush)

Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Haebernes Mus (Oatmeal Mush) Recipe

500 g Oatmeal (OR wheat flour) (a
3 tb Lard
-generous lb) 1
ds Salt
1/4 l Water 1 (1 cup plus 1 Tbsp)