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Free Recipe Grilled Smoked Pork Chops with Cabbage
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
2 Heads savoy cabbage
1 lg Onion; diced
8 oz Butter
4 Ten-oz smooked pork chops
12 sm White potatoes; boiled
-(allow 2 or 3 potatoes per
-person)
2 bn Parsley; chopped
Free Recipe Donegal Oatmeal Cream
Recipe Type: Free Irish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
15 fl Milk
1/2 c Medium oatmeal*
1 Large egg (beaten)
Grated rind,juice 1 orange
2 ts Sugar (to taste)
1/2 oz Gelatine
2 tb Water
8 oz Heavy cream**
Fruit sauce of choice***
Free Recipe Do Be Careful Teacakes
Recipe Type: Free Irish Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 16
1/2 oz Dried yeast
1/2 c Warm water
3-1/2 c All-purpose flour
1 ts Salt
8 tb Sugar
3/4 c Melted butter
1/2 ts Grated nutmeg
4 Eggs, well beaten
Free Recipe Colonial Goose 2
Recipe Type: Free Irish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8
5 lb Lamb Leg
4 oz Dried Apricots
1/4 ts Dried Thyme
4 oz Fresh White Breadcrumbs
1/4 ts Salt
1 oz Butter
Pepper
1 tb Clear Honey
1 Md Egg, Beaten
2 oz Onion, Chopped
1/2 lb Old Carrots, Sliced
3 Parsley Sprigs
6 oz Onions, Sliced
5 oz Red Wine
1 Bay leaf
Free Recipe Colcannon Lore
Recipe Type: Free Irish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Colcannon Lore
Free Recipe Black Pudding 2
Recipe Type: Free Irish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
1 lb Pig s liver
1-1/2 lb Unrendered lard, chopped
120 fl Pig s blood
2 lb Breadcrumbs
4 oz Oatmeal
Medium onion, chopped
1 ts Salt
1/2 ts Allspice
Beef casings
Free Recipe Beef and Stout Casserole
Recipe Type: Free Irish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
1-1/2 lb Beef
6 oz Lean bacon, cubed
1 lb Shallots or small onions
3 Cloves garlic
1 Bouquet garni
1 tb Sugar
Salt and pepper
Basil and parsley
1 tb Butter
2 tb Flour
1 tb Wine or cider vinegar
1 Bottle of stout
