Free Recipe Lamb Chops with Beer and Mustard Sauce
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Lamb Chops with Beer and Mustard Sauce Recipe
8 Chops lamb chop about 3
-ounces each, trimmed of fat
2 Cloves garlic, peeled and
-cut in ha
1 ts Vegetable oil
Salt and Pepper to taste
1 c Beef broth, defatted
1 Bottle (12 oz) beer, * see
-note
1 tb Molasses
1-1/2 tb Grainy mustard
1 ts Cornstarch


