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Ramen Noodle Salad Recipe
Recipe Type: Salad
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
1 (2 1/2 oz.) pkg. Ramen noodles, broken
1 head Napa Chinese cabbage, shredded
1/2 cup almonds
1/2 cup butter
1/2 cup sesame seeds
5 green onions, chopped (tops included)
Free Recipe Migration
Recipe Type: O Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
1 oz Dark rum
1 oz Gibley s
3/4 oz Amaretto
1/2 Whole grapefruit — The
Juice Of
Free Recipe Mai Tai 2
Recipe Type: O Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
2 oz Rum
1 oz Curacao
1/2 oz Grenadine
1/2 oz Orgeat syrup — or Amaretto
1/2 ts Powdered sugar
1/2 Whole lime — Juice only
Free Recipe Lemon Beef Oriental
Recipe Type: O Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
1 lb Sirloin Butt Steak,
Cut into bite-sized pieces
3 tb Vegetable oil
1 ts Salt
2 ts Grated lemon peel
2/3 c Beef broth
1 lb Fresh snow peas (Chinese pea
1/2 c Sliced freash mushrooms
1/4 c Fresh lemon juice
1 tb Cornstarch
1/8 ts Ground ginger
Hot, cooked rice
Free Recipe Jolly Mon
Recipe Type: O Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
1 oz Dark rum
1 oz Coconut cream
Shredded coconut meat — as
Garnish
Free Recipe Lazy Day Casserole
Recipe Type: O Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
1/2 lb Day-old Italian or French
-bread, sliced
1 lb Bulk pork sausage, cooked
-and crumbled
8 Eggs
2 c Milk
1/2 ts Pepper
8 oz Swiss cheese, sliced
1/4 c Chopped fresh parsley
Free Recipe Manana
Recipe Type: O Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1
3 Whole tangerines –
Squeezed
2 oz Tequila
3/4 oz Triple Sec
1 Scoop crushed ice
3/4 oz Lime juice
1 Splash soda water
Free Recipe Mint Vinegar
Recipe Type: O Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
1 qt White wine vinegar
1/2 c Granulate sugar
2 c Fresh mint leaves
Free Recipe Italian Sausage Casserole
Recipe Type: O Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
1 lb Bulk pork sausage
1 lb Bulk italian sausage
1 md Green pepper, chopped
1 c Fresh mushrooms, sliced
1/2 c Chopped onion
2-1/2 c Onion and garlic croutons
8 Eggs
1-1/2 c Milk
1 c Shredded mozzarella cheese
1 c Shredded cheddar cheese
3 Roma tomatoes, thinly sliced
1/2 c Shredded parmesan cheese
This is art work by my 13 year old son Caleb, click on the image to see his other pictures.
