Free Recipe Chinese Sweet and Sour Shrimp
Recipe Type: Free Oriental Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Chinese Sweet and Sour Shrimp Recipe
Chinese Sweet and Sour Shrimp
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Free Recipe Chinese Sweet and Sour Shrimp
Recipe Type: Free Oriental Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Chinese Sweet and Sour Shrimp
Free Recipe Chinese Vegetables
Recipe Type: Free Oriental Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
2 c Celery (sliced)
1 c Onion (sliced)
2 tb Peanut oil
1 cn 10 oz chicken broth
1 cn 16 oz bean sprout
1/3 c Bamboo shoots
1/3 c Water chestnut
2 tb Cornstarch
1 tb Soy sauce
Rice (cooked)
Free Recipe China Pepper Steak
Recipe Type: Free Oriental Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4
1 lb Round steak
2 Green pepper, sliced
2 Tomatoes, quartered
4 Onions, chopped
4 tb Soy sauce
1 c Bean sprout
1/4 c Butter
1/2 ts Sugar
1/2 ts Cornstarch
1 Garlic, clove minced
1/4 ts Pepper
1/2 ts Salt
2 tb Water
Free Recipe Chinese Fruited Pork
Recipe Type: Free Oriental Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
1-1/4 lb Boneless pork,cut in 3/4
-strips
2 tb Soy sauce
1/4 c Dorothy Lynch Home Style or
-Reduced Calorie dressing
4 ts Cornstarch,divided
5 tb Salad oil,divided
1 pk Frozen pea pods,slightly
-thawed (6 oz)
2 tb Water
1 cn Apricot halves,drained and
-Sliced,reserving syrup
-(16 oz)
Hot cooked rice
Free Recipe Chicken, Asparagus and Red Pepper
Recipe Type: Free Oriental Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
1 lb Boned,skinned chicken breast
2 tb Finely minced fresh ginger
2 md Garlic cloves
- peeled and minced
2 tb Soy sauce
2 tb Sweet port, sherry, OR
- Madeira
3 tb Sesame oil
1 ts Chili oil
1-1/2 lb Asparagus
1 md Yellow onion
1 md Red bell pepper
1 ts Cornstarch; blended with
1/4 c Chicken broth
Free Recipe Chicken Oriental #2
Recipe Type: Free Oriental Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
2 Whole chickens; quartered
1/4 c Salad oil
1 ts Salt
1/4 ts Pepper
15-1/2 oz Pineapple chunks in syrup;
-unsweetened
1/2 c Sugar
2 tb Cornstarch
3/4 c Cider vinegar
1 tb Soy sauce
1/4 ts Ginger
1 Chicken bouillon cube
1 lg Green or red pepper; cut in
-1/2 slices
Free Recipe Chicken Teriyaki -Kvnh17b
Recipe Type: Free Oriental Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 8
2 Chicken fryers, cut up
1/2 c Flour
1 ds Salt
1 ds Pepper
Cooking oil
1 c Soy sauce
1 c Sugar
2 tb Dry sherry or dry wine
2 tb Ginger, freshly grated
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